If you want something light, fun, yet healthy to eat, then you can learn how to cook corn on the cob on the grill. Here are the steps you can follow when you start how to cook grilled corn:

• When learning how to cook corn, it is vital that you have the right equipment with you. Technically, using a good wire grill can give you good results, but you can also do learning how to cook corn on the cob on the grill while you are outdoors (especially on camp) is a good idea as well. When you learn how to cook griled cornl, you will need: grill, corn (with husks), and water. You will also need to use a large basin. Put cold water in the basin and submerge the corn cobs for an hour. 

• While you are waiting for the cob to soften up, it would be wise if you heat the grill already. This prepares your cooking process and at the same time help you 'sterilize' the grill. If you want to know how to cook corn on the cob on the grill correctly, don't remove the husks. Leave the corn with the husks on and then put them on the grill. 

• In a way, in terms of learning how to cook corn on the cob, this somehow cooks the corn thoroughly, not burning the corn itself when exposed to the heat. Cook the corn around 10-12 minutes, slowly turning the corn 4-5 times. If the husks are charred, then that's the time you need to remove the corn from the grill. 

• Wait for the corn to cool down. Make sure you have protective kitchen wear when you handle hot products to prevent yourself from getting burns on your hand. Once the corn has cooled off a bit, remove the husks. Technically, the husks have stored enough heat for you corn. Then you are ready to serve the corn to your guests. Knowing how to cook corn on the cob on the grill is very easy.

• Another way in learning how to cook grilled corn on the cob is by removing the husk and wrapping the corn in foil. For instant flavor, you can simply put some pepper, butter, onions and even chili peppers in the foil to make your corn on the cob tastier. That way, you learn how to cook corn on the cob on the grill creatively.